I grew up eating bread pudding that I never liked. It always had way too much bread and never enough custard in my opinion. I did a lot of trial and error over the years to come up with this recipe. It...
Author: Dee Stillwell @LILLYDEE
This is actually a Bisquick recipe. Fudgy chocolate and raspberries on a layer of shortbread - what more could you ask for!
Author: Cyndi Tilley @cynditilley
With just the right amount of sweetness this mango cobbler is a real treat! We opted to simmer fresh mangoes to make our own juice and the results were terrific. The juice caramelizes atop the cobbler...
Author: Lucy Apostol @lovelucy
You can substitute raspberries or blueberries for the strawberries and peaches for the rhubarb. Or just make it an all rhubarb dessert!
Author: Brandi Kirkpatrick @IdGirl25
Blackberry cobbler... takes me back to childhood summers spent on my Grandparent's farm. My Granny always made her blackberry crisps from scratch... farm fresh eggs, butter and berries... pure heaven,...
Author: Nancilee Iozzia @ZeeZee13
Although it is "mud" there is no chocolate in this recipe. It is a very refreshing summertime dish, although I serve it year round. It takes a little time to put together but it is well worth it.
Author: Bobbi Ruetsch @thebestcakebaker
Nothing is better than a chocolate covered strawberry. It's the perfect ending to a special meal. This recipe will help you save some money because you can easily make store-bought quality chocolate covered...
Author: Stephanie Beacham @babeecakes
My favorite thing to get at carnivals and fairs is the cinnamin candy apples. This easy fast recipe lets me enjoy all year long.
Author: Lisa G. Sweet Pantry Gal @2sweetinc
A Danish treat that everyone will love
Author: Daily Inspiration S @DailyInspiration
An unusual combination, but yummy none the less! I serve w/ a blueberry jam.
Author: sherry monfils @smonfils
I don't remember where I got this from, but they are so easy to make and the 7-up gives them a nice glaze.
Author: sherry monfils @smonfils
The perfect ending to a Thanksgiving dinner. Great time of the year to get fresh cranberries. Light but not to sweet ~ Enjoy!
Author: Carol Junkins @CarolAJ
Bake up Lemon-Blueberry Bars for a moist, fruity treat. Our Lemon-Blueberry Bars join yellow cake and cream cheese with lemon zest and fresh blueberries.
Author: My Food and Family
Absolutely delicious you can try it with different fruit or different jello. I would suggest draining as much juice out of the fruit or use dryer fruit because it will separate must be eaten with in a...
Author: Catherine Olson @Catherine_Olson
Peach dumplings that are easy to put together using refrigerated pie crusts! Top with vanilla ice cream and you are in peach heaven.
Author: Lynette ! @breezermom
My husband loves cherries, and he's gonna love this one!
Author: Lynnda Cloutier @eatygourmet
My mom started making this when we were young and I only knew this kind of cobbler and I think it's better than the dough cobbler. Easy, fast and won't last long
Author: Lisa Bean @lrbnme4
My friend Stephanie at work makes this and it is wonderful!! She says it is very versatile and you can change the extract, nuts and fruit filling to suit your tastes!
Author: Nikki Lawrence @nurseniknik
Whole grain, low sugar and soooo good! Not too dense and heavy and not dry and crumbly like some whole grain baked goods can be. Moist and sweet enough, but not too sweet to have for breakfast!
Author: cindy sandberg @cindyLs
These muffins are a modern day version of the 1950's-style Hummingbird Cake, but still filled with delicious nuts, cinnamon, and fruit! Very addicting and great with hot coco.
Author: LINDA BAILEY @miffed13
Everyone loves this dessert cause it is quick to fix up and refreshing as well. Summer time is the best time for this dessert but i have fixed it up during the holiday's when unexpected people have showed...
Author: venus kelley @vkm0824
Dates were a big hit back in the 50's and 60's. My Mom's recipe box is full of recipes with the addition of dates.
Author: Cathie Valentine @cataharin
This is a simple recipe that has become a family favorite. Strawberry cake with a pineapple glaze is awesome!
Author: Debbie Quimby @quimster
This Peach Cobbler comes from JUSTIN WILSON'S cook book page no.230. It is vary adickting
Author: Eddie Jordan @EDWARDCARL
This is from my best friend of 40 years. These are very good. When I make them I cut the sugars back just a little. 1 cup of sugar can be a bit much.
Author: Jill Cooks @spicyjill
Had these at a luncheon last week and everyone asked for the recipe. They all loved it. I hope you do too.
Author: Del Smoljan @pepperandsalt
I love these when my mom used to make them i Would've ate a whole jar if she'd let me!!
Author: David Henson @Davethechef
From the Taste of Home Holiday Recipe Card Collection originating with Carol Johnson of Tyler, Texas. This is a nice light dessert, after a big dinner. Prep time, doesn't include refrigeration time.
Author: Sharon Colyer @Cmom02
I just love the tartness of raspberry with this butter rich crust!
Author: Crystal W. @mrscrystal2you
I love strawberries. It is one of my favorite fruit. I bought strawberries from the grocery store. I was thinking about to make a strawberry cobbler. I made of my own recipe for strawberry cobbler. They...
Author: Lisa Johnson @georgiagirl48
This was my sister's recipe. She has passed on now and this is one way I'm reminded of her.
Author: Suzanne Larsen @AzieDoozie
This is a great recipe for when you grill at home or are out camping. The cooking time may vary depending on the heat of the coals, so watch them carefully.
Author: Rochelle Felsburg @RochelleTeapartyLady
Cobbler has always been a favorite of mine, but I don't make it often. Mainly because I am very greedy and my kids make me share. I love the voodoo that occurs when the crust rises through the fruit picking...
Author: Annalisa Keene @adksapphire
Everybody has their own recipes for dump cake, some with coconut and some with nuts etc. My family likes the more simple ones and each member has a favorite. My son in law likes blueberry, my daughter...
Author: Cathy Smith
This is such an easy recipe but looks as if it took all day. This will impress your guest. Just make sure you have copies of the recipe on hand for giving....Enjoy
Author: Linda Griffith
my best friend made this up.I did not like cottage cheese Guess what I had the whole thing and now eating cottage cheese
Author: edna schneeberger
This is a recipe from my mom as well! So very yummy!
Author: Laura Mattingly @lauramay814
Easy summer dessert. Make a day ahead and keep refrigerated until serving if you wish. We love our key lime pie in Florida and these bars are easier than a pie.
Author: Vicki Pollitt @dzine3
This is a true old timey recipe. My mother started making this over 40 years ago. Never had a written recipe. Everyone who eats this, loves it. And it is easy and sooooo good.
Author: Mary Haynes @MGail
I make this for dessert for potlucks, family get togethers or any occasion and there is never any leftovers. I use whatever fruit is available for the season.
Author: Shawn Lansing @Ravenbluebonnet
Try this elegant, easy, and no-bake recipe for Eton Mess. Perfect for holiday dinners, all it takes is berries, whipped cream, and crushed meringues. NOTE: The meringue is done when it holds stiff peaks...
Author: Melanie Campbell @RossCampbell
Who knew 1 large apple, a can of crescent roll dough, and a few basic ingredients would make a dessert for a crowd. This is a simple and fun recipe. Each dumpling holds a chunk of apple. The dumpling bakes...
Author: Laura Davis @lolagurl75
This is to be found as the Sunday dinner dessert in almost every Danish home during the apple season. The recipe is from my childhood home. You can use store bought apple sauce, but I prefer and always...
Author: Lene Frost @Danish7